Great Plates of Downtown is Back! March 1-14, 2017

March 7, 2017
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Great Plates of Downtown is happening again in Fort Collins from March 1st-14th.  This is a great opportunity to check out a new restaurant (or two!), or visit a favorite Old Town spot, while supporting an incredible cause and providing for your neighbors here in Larimer County.  Restaurants will offer specific dinners for two or multi-course dinner specials for $25.00 or certain breakfast offerings for $2.50.

The discounts are offered to patrons in the hope that they will then choose to donate an additional amount after their meals, the donations will go to support the Food Bank of Larimer County. To put it into perspective, a donation of $10 will provide 40 meals* for our neighbors in need of community support.  Last year Great Plates of Downtown raised $87,000 to donate to the Larimer County Food Bank, lets help that number grow this year!

For a complete list of restaurants, visit the link below. Happy dining friends!

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*Based on Calculations from the Food Bank

Great Plates of Downtown is Back! March 1-14, 2017

image

Great Plates of Downtown is happening again in Fort Collins from March 1st-14th.  This is a great opportunity to check out a new restaurant (or two!), or visit a favorite Old Town spot, while supporting an incredible cause and providing for your neighbors here in Larimer County.  Restaurants will offer specific dinners for two or multi-course dinner specials for $25.00 or certain breakfast offerings for $2.50.

The discounts are offered to patrons in the hope that they will then choose to donate an additional amount after their meals, the donations will go to support the Food Bank of Larimer County. To put it into perspective, a donation of $10 will provide 40 meals* for our neighbors in need of community support.  Last year Great Plates of Downtown raised $87,000 to donate to the Larimer County Food Bank, lets help that number grow this year!

For a complete list of restaurants, visit the link below. Happy dining friends!

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*Based on Calculations from the Food Bank